{"title":"Houhin","description":"\u003cp\u003eO houhin é um pequeno bule japonês sem asa, pensado para os chás finos e sombreados como o gyokuro e o sencha de qualidade. Infunde-se a baixa temperatura e serve-se com as duas mãos. Os nossos houhin vêm de ceramistas reconhecidos de Tokoname e Bizen.\u003c\/p\u003e","products":[{"product_id":"japanese-houhin-teapot-konishi-tozo-hidasuki-bizen-yaki-bizen-ware-teapot-250ml","title":"Houhin Bizen-Yaki Hidasuki com dragão esculpido - Konishi Tōzō - 250 ml","description":"\u003cp\u003eEste houhin escultórico é uma peça única de Konishi Tōzō, um dos artistas contemporâneos mais respeitados da tradição Bizen. Cada peça sua é concebida como uma obra em si mais do que como uma forma repetida.\u003c\/p\u003e\u003cp\u003eFoi cozido com a técnica do hidasuki, um método Bizen clássico em que a palha de arroz é enrolada à volta da peça antes de esta entrar num forno a lenha tradicional. Durante a cozedura a palha arde e reage com a argila, deixando marcas naturais vermelho alaranjado na superfície clara e terrosa. Estes motivos nascem inteiramente da chama, da cinza e da posição no forno, e nunca podem ser reproduzidos.\u003c\/p\u003e\u003cp\u003eO bule apresenta um corpo ricamente modelado, gravado em relevo, um botão da tampa em forma de dragão finamente esculpido e uma base de três pés que lhe dá presença e estabilidade. A superfície convida à observação, texturada, irregular e viva de pormenores, sem deixar de ser plenamente funcional. Sem vidrado e cozida durante duas semanas a lenha segundo o método yakishime, a argila conserva o seu carácter natural e ganhará pátina com o uso.\u003c\/p\u003e\u003cp\u003eO houhin usa-se tradicionalmente para infundir os chás verdes japoneses de qualidade como o gyokuro e o kabusecha, com um controlo preciso da temperatura e do verter. Convém também aos oolongs chineses. É acompanhado pela caixa de madeira original assinada e pelos documentos.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDetalhes\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003eOrigem: Bizen, Okayama, Japão\u003c\/li\u003e\u003cli\u003eArtista: Konishi Tōzō\u003c\/li\u003e\u003cli\u003eCapacidade: 250 ml\u003c\/li\u003e\u003cli\u003eEstilo: hidasuki\u003c\/li\u003e\u003cli\u003eMaterial: argila de Bizen natural, sem vidrado\u003c\/li\u003e\u003cli\u003eTécnica: forno a lenha tradicional (yakishime)\u003c\/li\u003e\u003cli\u003eForma: houhin escultórico, tampa com dragão gravado e relevo\u003c\/li\u003e\u003cli\u003eIncluído: caixa de madeira assinada e documentos\u003c\/li\u003e\u003cli\u003eUtilização: gyokuro, sencha, chás verdes japoneses finos, oolongs chineses\u003c\/li\u003e\u003c\/ul\u003e","brand":"Artisanal Japan","offers":[{"title":"Default Title","offer_id":44560804348019,"sku":null,"price":1099.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0701\/2286\/4755\/files\/HouhinTeapot_HidasukiBizen-Yaki_BizenWare-KonishiTozo_f41bb58c-39a3-49c4-a434-980a5648cbbc.png?v=1777405149"},{"product_id":"ouhin-teapot-with-double-dragon-lid-bizen-ware-teapot-konishi-toko-220ml","title":"Houhin com tampa de dragão duplo, Bizen-Yaki - Konishi Tōko - 220 ml","description":"\u003cp data-end=\"311\" data-start=\"0\"\u003eThis exceptional Japanese houhin teapot was produced by the Konishi Toko kiln, a family kiln associated with the lineage of Konishi Tozo in Bizen, Japan. It represents the kiln’s highest level of expressive work, combining sculptural ambition with the raw, fire-driven character that defines serious Bizen ware.\u003c\/p\u003e\n\u003cp data-end=\"753\" data-start=\"313\"\u003eThe form is powerful and grounded, with a wide, low body and a confident, asymmetrical profile. The lid is crowned with an intricately sculpted dragon motif, rendered with depth and movement with its coiled body, textured scales, and expressive heads emerging organically from the clay. Rather than appearing ornamental, the dragon feels integrated into the structure of the vessel itself, as if shaped by the same forces that formed the teapot.\u003c\/p\u003e\n\u003cp data-end=\"1128\" data-start=\"755\"\u003eThe surface displays rich natural firing effects characteristic of Bizen: layered earth tones, ash deposits, and darkened areas formed entirely through kiln atmosphere and placement. No glaze is used. The color and texture are the result of prolonged firing and interaction with flame, ash, and clay, giving the piece a quiet complexity that reveals more with time and use.\u003c\/p\u003e\n\u003cp data-end=\"1390\" data-start=\"1130\"\u003eDespite its sculptural presence, the teapot remains functional, designed for thoughtful brewing and pouring. It stands comfortably at the intersection of utility and art, equally suited to daily tea practice or as a focal piece in a serious ceramic collection.\u003cstrong data-end=\"1432\" data-start=\"1392\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"1897\" data-start=\"1886\"\u003e\u003cstrong data-end=\"1897\" data-start=\"1886\"\u003eDetails\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"2113\" data-start=\"1899\"\u003eCapacity: 220 ml\u003cbr data-end=\"1918\" data-start=\"1915\"\u003eOrigin: Bizen, Japan\u003cbr data-end=\"1941\" data-start=\"1938\"\u003eKiln: Konishi Toko (Konishi Tozo family kiln)\u003cbr data-end=\"1989\" data-start=\"1986\"\u003eMaterials: Bizen clay\u003cbr data-end=\"2014\" data-start=\"2011\"\u003eTechnique: Unglazed, yakishime (natural ash and flame effects from wood firing)\u003cbr data-end=\"2084\" data-start=\"2081\"\u003eDesign: Sculptural dragon lid\u003c\/p\u003e","brand":"Artisanal Japan","offers":[{"title":"Default Title","offer_id":44702526079091,"sku":null,"price":750.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0701\/2286\/4755\/files\/HouhinTeapotwithDoubleDragonLid_BizenWareTeapot-KonishiToko-220ml_3.png?v=1783844098"},{"product_id":"houhin-teapot-set-with-yuzamashi-and-6-pc-yunomi-teacups-bizen-ware-konishi-toko","title":"Serviço Houhin com Yuzamashi e 6 chávenas Yunomi - Bizen-Yaki - Konishi Tōko","description":"\u003cp\u003eUm serviço houhin Bizen-Yaki excecional do forno Konishi Tōko, uma linhagem respeitada e estreitamente ligada ao mestre Konishi Tōzō em Bizen. Este serviço tem a profundidade, o simbolismo e a autoridade calma do Bizen mais exigente.\u003c\/p\u003e\u003cp\u003eAo centro, um houhin coroado por uma tampa com um dragão esculpido. O dragão emerge da argila, de expressão atenta, integrado na tampa em vez de acrescentado como decoração. Ondas rodeiam-no e prolongam-se pelo corpo do houhin e das peças que o acompanham, evocando movimento, proteção e vitalidade, símbolos clássicos da arte japonesa aqui expressos com a argila nua, a cinza e o fogo.\u003c\/p\u003e\u003cp\u003eAs superfícies mostram ricos efeitos naturais de cozedura yakishime, em tons sobrepostos de cinzento carvão, branco de cinza e terra quente, fruto de uma longa cozedura a lenha a alta temperatura em que a cinza se deposita naturalmente. O Bizen é cozido sem vidrado, apenas com argila, cinza e chama, o que faz de cada peça o registo de uma cozedura impossível de reproduzir. Os serviços houhin completos desta envergadura, com um dragão inteiramente esculpido e um yuzamashi a condizer, são muito procurados. É ao mesmo tempo um serviço de chá funcional e uma obra cerâmica de coleção.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eO serviço inclui\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003e1 houhin Bizen-Yaki com filtro em cerâmica integrado\u003c\/li\u003e\u003cli\u003e1 yuzamashi a condizer (recipiente para arrefecer a água)\u003c\/li\u003e\u003cli\u003e6 yunomi a condizer\u003c\/li\u003e\u003cli\u003eCaixa de madeira original assinada\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eDetalhes\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003eCapacidade: 220 ml (bule), 60 ml (chávenas)\u003c\/li\u003e\u003cli\u003eOrigem: Bizen, Japão\u003c\/li\u003e\u003cli\u003eForno: Konishi Tōko (forno de família de Konishi Tōzō)\u003c\/li\u003e\u003cli\u003eMaterial: argila de Bizen\u003c\/li\u003e\u003cli\u003eTécnica: sem vidrado, efeitos naturais de cinza e chama da cozedura a lenha\u003c\/li\u003e\u003cli\u003eMotivo: tampa com dragão esculpido\u003c\/li\u003e\u003c\/ul\u003e","brand":"Artisanal Japan","offers":[{"title":"Default Title","offer_id":44702656856179,"sku":null,"price":860.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0701\/2286\/4755\/files\/HouhinTeapotSetwithYuzamashiand6-PcYunomiTeacups-BizenWare-KonishiToko_4_21f2e318-50b3-4a33-b3cb-c076f22511c1.png?v=1777403806"},{"product_id":"tenmoku-houhin-daisuke-hashimoto-150ml","title":"Houhin Tenmoku - Hashimoto Daisuke - 150 ml","description":"\u003cp dir=\"ltr\"\u003eA small handleless teapot glazed in Hashimoto Daisuke's seikō, \"blue glitter,\" his own variation on the oil-spot tenmoku. In the kiln the ash in the glaze pulls away from the iron and gathers into cells, so the whole pot is covered in a web of silver-blue over a ground that is nearly black. The pattern is denser on the lid and loosens down the body, and it shifts with the light: steel grey at rest, blue when the sun catches it. The rim and the knob fire to a warm bronze where the glaze runs thin. No two pots repeat.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThe form is a houhin: a bowl with a pinched spout, a flush lid with a single steam hole, and no handle. The lid is held slightly ajar and the tea poured through the gap, which suits fine leaf that wants room to open. Made for gyokuro, shincha and good sencha, brewed cool and in small amounts, and small enough to hold in one hand while you pour.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eAbout the maker. Hashimoto Daisuke (橋本大輔) was born in 1973 and works from his own kiln in Shiga Prefecture, just over the hills from Kyoto. He has spent his career on tenmoku, the iron glazes that came to Japan from China with the tea culture of the medieval monasteries, and is regarded as one of the youngest specialists in the field. He is a full member of the Japan Kōgei Association, and his oil-spot tenmoku has been selected repeatedly for the Japan Traditional Crafts Exhibition, the country's principal juried craft show, most recently the 71st exhibition. Seikō is his signature glaze.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eDetails\u003cbr\u003eOrigin: Shiga Prefecture, Japan\u003cbr\u003eMaker: Hashimoto Daisuke (橋本大輔)\u003cbr\u003eForm: Houhin (handleless, lid-filtered teapot)\u003cbr\u003eGlaze: Seikō (青煌) blue oil-spot tenmoku\u003cbr\u003eMaterial: Stoneware\u003cbr\u003eCapacity: 150 ml \u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Artisanal Japan","offers":[{"title":"Default Title","offer_id":45491155632243,"sku":null,"price":320.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0701\/2286\/4755\/files\/daisukecups2.jpg?v=1789489907"}],"url":"https:\/\/artisanaljapan.com\/pt\/collections\/houhin.oembed","provider":"Artisanal Japan","version":"1.0","type":"link"}